Italian Biscuits Filled With Berry Jam - 270g - Fagottini Ai Frutta di Bosco
Regular price £4.99
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These delicious shortbread biscuits are filled with berry jam and finished with a dusting of icing sugar; perfect with tea and coffee.
- Handmade by a certified chef who trained at Cipriani’s
- Natural, top quality ingredients
- Absolutely no chemical additives
- A perfect treat at breakfast
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Handmade by a certified chef who trained at Cipriani’s -one of the most renowned sanctuaries of international catering, “I Dolci di Efren” is a company that represents the purest expression of passion to confectionery.
The choice of natural, top quality ingredients is an everyday practice for “I Dolci di Efren”, in order to create tastes that can captivate and gratify the palate. Each individual ingredient is therefore carefully chosen on the basis of its sensory and nutritional properties, its contribution to the final taste balance and its chain of production. This means using exclusively free-range eggs, rich North-European butter, unrefined sea salt from Cervia, natural flavourings and absolutely no chemical additives.
Ingredients
Wheat flour - butter - sugar - berry jam 28% (berries, mulberries, gooseberries, blueberries) glucose syrup - fructose - jellying: pectin - preservative: citric acid - potassium sorbate - flavours) - fresh eggs - vanilla flavour - salt.
May contain traces of fruits in shell - sesame. The highlighted ingredients can cause allergies or intolerances.
Nutritional information
Typical values |
Per 100g |
Energy |
1964.9 kJ 469.2Kcal |
Fat |
22.6g |
Saturates |
13g |
Carbohydrate |
60.8g |
Sugars |
34.8g |
Fibre |
1.9g |
Protein |
4.7g |
Salt |
0.25g |