Loison's Panettone Limoni was born of the marriage between two premium varieties of Italian citrus fruits. This sweet bread features Amalfi Lemons, with their large spindle-like shape and intense fragrance, and Syracuse Lemons, with their plentiful juice and prized essential oils (both varieties bear the Italian food label certification IGP, which stands for Protected Geographical Indication). Together, the two varieties of lemon, ripened under the hot Mediterranean sun, yield a thousand aromatic notes. The deliciously tempting lemon filling is paired with prized lemon rind to bring brightness and balance of flavors to this incredible Panettone.
Loison have been baking panettones for over 75 years, started by Tranquillo Loison in 1938. For Loison’s panettones and pandoros, all the ingredients are carefully selected; the freshest eggs, butter and cream from Italy’s mountain farms, and fine Italian flours and sugar. The naturally leavened cakes and breads are made with the traditional sourdough process. Each yeasted cake takes 72 hours from beginning to end, which gives rise to their exquisite texture and rich flavour.
WHEAT flour, Lemon cream (15%) [Glucose syrup, Sugar, Water, Siracusa lemon peels pgi (5%), Sweetened EGG yolk, Butter (MILK), Ethyl alcohol, Infusion of Amalfi limoncello PGI, MILK protein, Thickener: modified corn starch, Whey powder (MILK), Gelling agent: pectin, Emulsifier: mono and diglycerides of vegetable origin fatty acids, Natural flavors, Preservative: potassium sorbate, Natural colorant: yellow curcumin], Fresh EGGS raised on the ground in Italy, Sultana raisin (11%), Fresh butter (MILK) (9%), Sugar, Candied lemon peels and ground (9%) [Lemon peels (53%), Sugar, Glucose-fructose syrup], Natural sourdough yeast (WHEAT), Fresh EGG yolk raised on the ground in Italy, Emulsifier: mono and diglycerides of vegetable origin fatty acids, Wildflower honey from Sicily, Fresh MILK (1%), Fresh cream (MILK) (1%), Cervia whole marine salt, Cocoa butter, Natural Mananara vanilla from Madagascar* (0,2%), Natural flavors. *SLOW FOOD PRESIDIUM
Allergens: CONTAINS: WHEAT, EGGS, MILK. MAY CONTAIN: SOY, ALL TYPES OF NUTS.
Storage: Keep in a dry and cool place.