Ingredients:

Figs (49%), brown sugar, grapes (19%), NUTS (2,9%), lemon juice, gelling agent:
pectin.Nutritional values for 100 g:

Energy Values: 753kJ / 178kcal. Total Fats: 2,4g. Saturated Fats: 0,29g. Total Carbohydrates: 41g. Sugars: 40g. Proteins: 1,1g. Salt: 1,4g

Disclaimer: We make every effort to keep our ingredient information accurate and up to date. However, as recipes and suppliers may change, we recommend always checking the product’s packaging for the most current ingredient and allergen information before consumption.

Tuscan Cheese Board: Serve this jam alongside sharp cheeses, cured meats, and a drizzle of honey for an elegant antipasto spread.

* Pair with Pecorino Toscano or Gorgonzola for a perfect sweet-savoury bite.
* Spread over warm croissants or rustic bread.
* Use as a glaze for roast meats or in a tart base.

Chef’s Tip: Add a spoonful to a cheese board for a touch of elegance.

Carpaninis jams are inspired by Tuscan traditions, crafted with respect for local fruit and age-old methods. Each jar is a taste of the Italian countryside, where simple ingredients are elevated to something extraordinary.