Obtained through a meticulous acetification process, followed by lengthy aging in larch and oak barrels.

Full-bodied and pleasantly acetic, with hints of red berry flavours and a lingering, distinctive taste.

Ideal for sophisticated vegetable salads, it can enhance meat tartares and add flavour to fried dishes, making them easier to digest.

Full-bodied flavour.
Cherry aromas.
Acidity 7.1%.

500ml

Chianti Red Wine Vinegar, 500ml

£9.99

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Obtained through a meticulous acetification process, followed by lengthy aging in larch and oak barrels.

Full-bodied and pleasantly acetic, with hints of red berry flavours and a lingering, distinctive taste.

Ideal for sophisticated vegetable salads, it can enhance meat tartares and add flavour to fried dishes, making them easier to digest.

Full-bodied flavour.
Cherry aromas.
Acidity 7.1%.

500ml

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